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Lodge Blacklock *77* 10 x 20 Inch Triple Seasoned Cast Iron Double Burner Griddle

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Lodge Blacklock *77* 10 x 20 Inch Triple Seasoned Cast Iron Double Burner Griddle

What better way to celebrate two moments in our history than with a versatile, triple seasoned™ cast iron double burner griddle? In 1877, Joseph married his wife, Anna Elizabeth, and a hundred years later, their grandson reconstructed the foundry and kept workers employed through a tough economic time. Use this double burner griddle to make delectable French toast, grilled brie and bacon sandwiches, and tasty flank steaks.

  • Triple seasoned for a natural nonstick finish
  • Cast in a thin, lightweight design
  • Elevated handles for added comfort and great control
  • Generous cooking surface fits over two stovetop burners
  • Low, spatula-friendly side walls
  • Drip tray catches any grease
  • Made in South Pittsburg, Tenn., USA

    What better way to celebrate two moments in our history than with a versatile, triple seasoned™ cast iron double burner griddle? In 1877, Joseph married his wife, Anna Elizabeth, and a hundred years later, their grandson reconstructed the foundry and kept workers employed through a tough economic time. Use this double burner griddle to make delectable French toast, grilled brie and bacon sandwiches, and tasty flank steaks.

    • Triple seasoned for a natural nonstick finish
    • Cast in a thin, lightweight design
    • Elevated handles for added comfort and great control
    • Generous cooking surface fits over two stovetop burners
    • Low, spatula-friendly side walls
    • Drip tray catches any grease
    • Made in South Pittsburg, Tenn., USA
      $30.00

      Original: $100.00

      -70%
      Lodge Blacklock *77* 10 x 20 Inch Triple Seasoned Cast Iron Double Burner Griddle—

      $100.00

      $30.00

      Description

      What better way to celebrate two moments in our history than with a versatile, triple seasoned™ cast iron double burner griddle? In 1877, Joseph married his wife, Anna Elizabeth, and a hundred years later, their grandson reconstructed the foundry and kept workers employed through a tough economic time. Use this double burner griddle to make delectable French toast, grilled brie and bacon sandwiches, and tasty flank steaks.

      • Triple seasoned for a natural nonstick finish
      • Cast in a thin, lightweight design
      • Elevated handles for added comfort and great control
      • Generous cooking surface fits over two stovetop burners
      • Low, spatula-friendly side walls
      • Drip tray catches any grease
      • Made in South Pittsburg, Tenn., USA